Oobli

United States · Food & Beverages

Oobli is a food technology and biotechnology company based in Davis, California, founded in 2014. The company specializes in developing and commercializing natural sweet proteins derived from exotic fruits and berries. Oobli utilizes precision fermentation technology to produce these sweet proteins sustainably, offering a healthier alternative to traditional sweeteners. The sweet proteins developed by Oobli can be up to 5,000 times sweeter than sugar, allowing them to replace over 70% of sugar in various food and beverage products. Oobli markets these ingredients as delicious and environmentally friendly solutions, aligning with the “food as medicine” movement. The company has received regulatory recognition, including the FDA’s first “no questions” letter for its monellin sweet protein, highlighting its safety for widespread use. Oobli collaborates with food manufacturers, beverage companies, and restaurants to help them reduce sugar content while maintaining flavor. With a dedicated team of biologists, engineers, and health advocates, Oobli aims to create a sweeter future through natural and sustainable sweetening solutions.