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Pow.Bio

Pow.Bio

United States · Research

Information Technology & Services

Food & Beverages

Research

Biotechnology

Pow.Bio is a biotechnology company located in Berkeley, California, that specializes in intelligent fermentation services for industrial and synthetic biology. Founded in 2018 by Ouwei Wang and Shannon Hall, the company utilizes an AI-driven platform to optimize fermentation processes, significantly increasing output by 2 to 3 times within approximately 100 days. The company’s core innovation is its continuous fermentation technology, which combines advanced control methodologies to enhance yield and reduce costs. Pow.Bio's system operates at scales from 1 to 100 liters and supports various microorganisms, including bacteria, yeast, and filamentous fungi. A notable feature is their dual-chamber bioreactor design, which separates microbial growth from production, allowing for continuous operation and improved resilience against contamination. Pow.Bio's services cater to the industrial and synthetic biology sectors, helping clients produce a variety of bioproducts such as plastics, clothing dyes, and food ingredients. With a focus on process optimization rather than hardware, Pow.Bio is positioned as a leader in sustainable biomanufacturing. The company has raised over $11 million in funding and employs between 10 and 50 people.

Company Insights
Company Overview

2019

Founded

Research

Industry

United States

Location

2,877,774

Ranking

28 employees

Size

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