What is Food In Canada's contact information?

Food In Canada's contact information: ccooper@foodincanada.com, drosolen@foodincanada.com, jmeli@foodincanada.com, dpiccone@foodincanada.com, info@foodincanada.com, +14164425600.

How many employees does Food In Canada have?

Food In Canada has 8 employees.

What industry does Food In Canada belong to?

Food In Canada is in the industry of: Publishing, Food & Beverages, Manufacturing, Media, Book And Periodical Publishing.

What are Food In Canada's official social media profiles?

Food In Canada Linkedin Page Food In Canada Facebook Page Food In Canada X Page Food In Canada Twitter Page

What tech stack does Food In Canada use?

Some of the popular technologies that Food In Canada uses are: Twitter Ads, Microsoft Advertising, Google Publisher Tag, DoubleClick Floodlight, StackAdapt, Facebook Pixel, Google Analytics, Microsoft Clarity, Linkedin Insight Tag, Facebook Login.

What are Food In Canada's office addresses?

Food In Canada has a known office at the following address: 111 Gordon Baker Road 400 Toronto, Ontario M2H 3R1, CA.

What is Food In Canada's estimated annual revenue?

Food In Canada's revenue is $16,254

What is Food In Canada's open headcount?

Food In Canada has no job postings yet.

What is the number of ad campaigns for Food In Canada?

Food In Canada has no advertisements yet.

What is the number of recent news articles about Food In Canada?

Food In Canada has 2 news articles.

Food In Canada - Pubrio Company Profile & Intent

Food In Canada

Canada · Book And Periodical Publishing

Publishing

Food & Beverages

Manufacturing

Media

Book And Periodical Publishing

Since 1938, we have helped Canadian food and beverage processing executives make informed decisions. Winner of the 2024 Tabbies Awards, we provide our readership with the latest news, trends and innovation relevant to the food and beverage sector. We cover baking, dairy, meat/poultry, confectionery, beverage, seafood, fruits and vegetables, plant-based proteins, alternative proteins, flour/feed milling, cannabis edibles, pet food, food waste, and food and beverage packaging, as well the latest technology and food science innovations, ingredients, equipment and processes.