United States · Agriculture
Agriculture
Sustainability
Food & Beverage
Kernza® is a perennial grain developed by The Land Institute, offering a range of environmental benefits such as mitigating climate change, protecting water quality, and improving soil health. It provides a sustainable alternative for food systems, with a focus on enhancing protein and fiber content. Kernza® supports a variety of stakeholders, from growers and handlers to makers, researchers, and consumers, in creating a resilient and sustainable food system.
2008
Founded
Agriculture
Industry
United States
Location
578,440,412
Ranking
0 employees
Size
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