Founded in New Orleans in 1972, POPEYES® has more than 45 years of history and culinary tradition. Popeyes distinguishes itself with a unique New Orleans-style menu featuring spicy chicken, chicken tenders, fried shrimp, and other regional items. The chain's passion for its Louisiana heritage and flavorful authentic food has allowed Popeyes to become one of the world's largest chicken quick-service restaurants with over 3,600 restaurants in the U.S. and around the world.
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How Popeyes Louisiana Kitchen's international expansion compares to its competitors
Popeyes Louisiana KitchenYouBars show relative size across the companies compared.
Columns5| Company | Markets | New markets | Momentum | Activity | Expansion score |
|---|---|---|---|---|---|
 Popeyes Louisiana KitchenYou | 2 | 0 | -100% | 2 | 32 |
Director, Restaurant Technology, Popeyes
View postingMiami, FL · last wk.
Sr. Manager, Category & Delivery, Popeyes, Canada
View postingToronto, Ontario, Canada · 4d ago
Sr. Manager, Category & Digital Marketing, Popeyes, Canada
View postingToronto, Ontario, Canada · 6d ago
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Popeyes opens its first restaurant in Logroño, Spain, expanding its presence in La Rioja region. The new location is in Parque Rioja Shopping Center, creating over 60 jobs in the area.
Popeyes, the American fried chicken chain, opens its first restaurant in Delhi through Jubilant FoodWorks. CEO Sameer Khetarpal discusses the launch.
O'Tacos is opening its third restaurant in Pyrénées-Orientales, second in Perpignan, at Polygone Nord. Opening scheduled for April 20th.
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